Upcoming

Dining Events

Comfort Food Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes


Dining Events

Bordeaux Wine Dinner - Passport Event

Thursday, November 21 | 6:30 pm $115 per person Join us for an unforgettable evening at our Bordeaux Wine Dinner, where we celebrate the elegance of Bordeaux wines. We are thrilled to have Jean Sebastian Calvet from Aquitaine Wine Company, directly from Bordeaux, joining us for this special event. Enjoy a curated selection of exquisite Bordeaux varietals, expertly paired with a four-course menu designed to tantalize your taste buds. Each course has been thoughtfully crafted to complement the rich flavors of these renowned wines. This dinner promises an indulgent journey through exceptional food and outstanding wine, creating a truly memorable dining experience. The Menu Seafood Vol Au Vent Shrimp and crab meat, puffed pastry, calvet cream JC Calvet Brut Classic – Crémant de Bordeaux 2020 Lamb Chop Amadine Pistachio crusted lamb chop, brie & potato croquette, shallot, almonds confit, la chapelle fumet La Chapelle de Meyney 2016 Duck Breast Pan seared duck breast, sweet potato puree, pickled beets, parsley coulis Chateau Vieux Maillet Pomerol 2019 Poached Pear Jasmine honey poached pear, mocha chocolate chip ice cream, apricot anglaise Chateau Laribotte, Sauternes 2022 Registration is required. Register on the Member Website or Invited app. 48-hour cancellation policy is in effect.


Register

Dining Events

Lobster Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes


Club Events

Chantilly - Adult Comedy Night

Comedy Night with Jon Yeager and Friends November 22 | 6 p.m. Dinner | 7 p.m. Show | $55++ Per Person Join us for a hilarious adult comedy night! Ticket price includes dinner, and a member charge bar will be available.


Register

Dining Events

Prime Rib Night


Fitness & Wellness Events

Turkey Trot 5k & 1 Mile Fun Run

Click here to get the details & register!


Dining Events

Bottomless Brunch

Bottomless Brunch Sunday, November 24 | 10am - 2pm Join us for our monthly bottomless brunch at Palmer’s! Enjoy a variety of amazing bottomless options for our final Sunday of the month! Bottomless: Pancakes | 10 Omelets | 15 Mimosas | 20 Make reservations at Palmer's to enjoy!


Dining Events

BYO Stir Fry Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes


Dining Events

Thanksgiving To-Go

Roasted Small Turkey (12-16 pounds) | 240 Serves up to 8 people, choice of one pie & the sides below Roasted Large Turkey (20-24 pounds) | 270 Serves up to 12 people, choice of two pies & the sides below Dinner rolls, whipped butter Butternut squash bisque Apple, dried cranberries & toasted pumpkin seed salad Herb stuffing Maple glazed roasted sweet potatoes Baked mac & cheese Steamed green beans Homestyle gravy Cranberry & orange compote Choice of Pie (pumpkin, apple or pecan) ADDITIONAL ADD-ONS All sides serves up to four people Charcuterie Platter | 50 Domestic & imported cheeses, assorted cured meats, dried fruit, candied pecans, assorted crackers Shrimp Cocktail (3 dozen shrimp) | 55 Horseradish cocktail sauce, lemon wedges Roasted butternut squash bisque | 24 Apple, dried cranberries & toasted pumpkin seed salad | 20 Herb stuffing | 20 Maple glazed roasted sweet potatoes | 20 Baked mac & cheese | 20 Steamed green beans | 20 Homestyle gravy | 15 Cranberry & orange compote | 15 Small roasted turkey | 140 Large roasted Turkey | 180 Pumpkin Pie | 20 Pecan Pie | 22 Apple Pie | 20


Dining Events

Drinksgiving at Palmer's

Wednesday, November 27 | 5 - Close Enjoy the ultimate homecoming celebration with specialty cocktails & a DJ at Palmer's Cranberry Sage Martini | 13 Fireball, cranberry juice, apple cider, lime Poison Apple | 11 Grey Goose, cranberry, sage simple syrup, lime juice


Dining Events

Thanksgiving Lunch

Dominion Valley Country Club invites you and your family to thanksgiving lunch Adults: $65++ Children ages 6-12: $35++ Children ages 5 and under are complimentary Thursday, November 28 at 1:00 pm Registration is required. Register on the Member website or Invited app. A 72-hour cancellation policy is in effect. Email Christian.Hernandez@invitedclubs.com with any questions.


Register

Dining Events

Lobster Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes


Dining Events

Prime Rib Night


Dining Events

Thursday,
Nov 21
All Day

Comfort Food Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes

Dining Events

Thursday,
Nov 21
6:30 p.m.

Bordeaux Wine Dinner - Passport Event

Thursday, November 21 | 6:30 pm $115 per person Join us for an unforgettable evening at our Bordeaux Wine Dinner, where we celebrate the elegance of Bordeaux wines. We are thrilled to have Jean Sebastian Calvet from Aquitaine Wine Company, directly from Bordeaux, joining us for this special event. Enjoy a curated selection of exquisite Bordeaux varietals, expertly paired with a four-course menu designed to tantalize your taste buds. Each course has been thoughtfully crafted to complement the rich flavors of these renowned wines. This dinner promises an indulgent journey through exceptional food and outstanding wine, creating a truly memorable dining experience. The Menu Seafood Vol Au Vent Shrimp and crab meat, puffed pastry, calvet cream JC Calvet Brut Classic – Crémant de Bordeaux 2020 Lamb Chop Amadine Pistachio crusted lamb chop, brie & potato croquette, shallot, almonds confit, la chapelle fumet La Chapelle de Meyney 2016 Duck Breast Pan seared duck breast, sweet potato puree, pickled beets, parsley coulis Chateau Vieux Maillet Pomerol 2019 Poached Pear Jasmine honey poached pear, mocha chocolate chip ice cream, apricot anglaise Chateau Laribotte, Sauternes 2022 Registration is required. Register on the Member Website or Invited app. 48-hour cancellation policy is in effect.

Register

Dining Events

Friday,
Nov 22
All Day

Lobster Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes

Club Events

Friday,
Nov 22
6:00 p.m.

Chantilly - Adult Comedy Night

Comedy Night with Jon Yeager and Friends November 22 | 6 p.m. Dinner | 7 p.m. Show | $55++ Per Person Join us for a hilarious adult comedy night! Ticket price includes dinner, and a member charge bar will be available.

Register

Dining Events

Saturday,
Nov 23
All Day

Prime Rib Night

Fitness & Wellness Events

Saturday,
Nov 23
8:30 a.m.

Turkey Trot 5k & 1 Mile Fun Run

Click here to get the details & register!

Dining Events

Sunday,
Nov 24
10:00 a.m.

Bottomless Brunch

Bottomless Brunch Sunday, November 24 | 10am - 2pm Join us for our monthly bottomless brunch at Palmer’s! Enjoy a variety of amazing bottomless options for our final Sunday of the month! Bottomless: Pancakes | 10 Omelets | 15 Mimosas | 20 Make reservations at Palmer's to enjoy!

Dining Events

Wednesday,
Nov 27
All Day

BYO Stir Fry Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes

Dining Events

Wednesday,
Nov 27
11:00 a.m.

Thanksgiving To-Go

Roasted Small Turkey (12-16 pounds) | 240 Serves up to 8 people, choice of one pie & the sides below Roasted Large Turkey (20-24 pounds) | 270 Serves up to 12 people, choice of two pies & the sides below Dinner rolls, whipped butter Butternut squash bisque Apple, dried cranberries & toasted pumpkin seed salad Herb stuffing Maple glazed roasted sweet potatoes Baked mac & cheese Steamed green beans Homestyle gravy Cranberry & orange compote Choice of Pie (pumpkin, apple or pecan) ADDITIONAL ADD-ONS All sides serves up to four people Charcuterie Platter | 50 Domestic & imported cheeses, assorted cured meats, dried fruit, candied pecans, assorted crackers Shrimp Cocktail (3 dozen shrimp) | 55 Horseradish cocktail sauce, lemon wedges Roasted butternut squash bisque | 24 Apple, dried cranberries & toasted pumpkin seed salad | 20 Herb stuffing | 20 Maple glazed roasted sweet potatoes | 20 Baked mac & cheese | 20 Steamed green beans | 20 Homestyle gravy | 15 Cranberry & orange compote | 15 Small roasted turkey | 140 Large roasted Turkey | 180 Pumpkin Pie | 20 Pecan Pie | 22 Apple Pie | 20

Dining Events

Wednesday,
Nov 27
5:00 p.m.

Drinksgiving at Palmer's

Wednesday, November 27 | 5 - Close Enjoy the ultimate homecoming celebration with specialty cocktails & a DJ at Palmer's Cranberry Sage Martini | 13 Fireball, cranberry juice, apple cider, lime Poison Apple | 11 Grey Goose, cranberry, sage simple syrup, lime juice

Dining Events

Thursday,
Nov 28
All Day

Thanksgiving Lunch

Dominion Valley Country Club invites you and your family to thanksgiving lunch Adults: $65++ Children ages 6-12: $35++ Children ages 5 and under are complimentary Thursday, November 28 at 1:00 pm Registration is required. Register on the Member website or Invited app. A 72-hour cancellation policy is in effect. Email Christian.Hernandez@invitedclubs.com with any questions.

Register

Dining Events

Friday,
Nov 29
All Day

Lobster Night

Check out this week's specials! Click here to make a reservation. Palmer's Hours of Operation: Monday: Closed Tuesday: Closed Wednesday - Saturday: 11 am - 9 pm Sunday: 10 am - 7 pm* *kitchen closes one hour before closes

Dining Events

Saturday,
Nov 30
All Day

Prime Rib Night